Looking for the perfect Easter recipe? Our no-bake, hot cross bun energy balls have that delicious hot cross bun flavour, with an extra protein hit for added energy to get you through the long weekend.
½ cup ground almonds
½ cup rolled oats
½ cup vanilla pea protein powder
1 ½ teaspoon mixed spice
1 ½ teaspoon cinnamon
1 teaspoon ginger
1/3 cup sultanas
¼ cup of orange juice
2 tbsp coconut oil
-Put all the dry ingredients in the bowl of a food processor and blitz until fine.
-Add the sultanas and wet ingredients to the blender and process until the mixture comes together in a rough ball.
-Roll heaped teaspoonfuls of mixture into balls, and refrigerate them until firm.
-Store your energy balls in the fridge or freezer.
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